The Best Spanish Rice

Ingredients:

2 tablespoons oil 2 tablespoons chopped onion 1 1/2 cups uncooked white rice

2 cups chicken broth 1 cup chunky salsa

Directions:

1.	Heat oil in a large, heavy skillet over medium heat. Stir in onion, and cook until tender, about 5 minutes.
2.	Mix rice into skillet, stirring often. When rice begins to brown, stir in chicken broth and salsa. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed I needed a fast easy Spanish rice recipe I found this one HERE it turned out really well. I will be making it again