Maple Salmon

Ingredients
1/4 cup maple syrup
2 tablespoons soy sauce
1 clove garlic, minced
1/4 teaspoon garlic salt
1/8 teaspoon ground black pepper
1 pound salmon

Directions

1.  In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
2.  Place salmon in a shallow baking dish, and coat with the maple syrup mixture.  Cover the
dish, and marinate salmon in the refrigerator 30 minutes, turning once.
3.  Preheat oven to 400 degrees
4.  Place the baking dish in the reheated oven, and bake salmon 20 minutes, or until easily flaked with a fork.

My family love this recipes.