Easy Crockpot Chicken Fajitas

Easy Crockpot Chicken Fajitas

                                                                        

Ingredients

·       1lb of Chicken Breast

·       3 peppers (Green, Red & Yellow), sliced

·       1 onion, sliced

·       Package of Taco Seasoning

·       1 cup of chicken broth or water

·       Flour or corn tortillas

·       Toppings-sour cream, cheese, guacamole, etc.

Instructions

1.    Slice peppers and onions then place them on the bottom of the crock pot

2.    Put Chicken on top of peppers and onions

3.    Sprinkle taco seasoning on the top

4.    Pour chicken broth over the top

5.    Cook on low for 6-8 hours (or high for 3-4)

6.    The chicken looks burnt but it’s just crispy.  Shred everything up and mix in the juice.

7.    Serve with tortillas and all the toppings