Thursday, March 19, 2009

Chicken Pasta Salad


6 cups cooked chicken, diced
2 sm pkg rotella pasta
1 can pinapple tidbits, drained
(save juice)
3 apples, cubed and soaked in pineapple juice
2 cans water chestnuts, drained
2 cup grapes
cashews
2 cups celery
4 diced green onions
1 8 oz. Kraft cole slaw dressing
1 cup mayonnaise

Mix all together and chill. Serves 20-25

I buy the pre-cooked chicken to make this an easy salad to put together.

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