Delicious Peach Pie

3 c. diced peaches or pears
¾ c. sugar
1 egg, slightly beaten
½ to ¾ c. flour
1 c. sour cream (add 1 Tbsp. vinegar to cream)
1 Tbsp. vanilla
1/8 tsp. salt

Crumble:
2/3 c. White sugar
1/3 c. flour
¼ c. margarine

Mix Together peaches, sugar, egg, flour, sour cream, vanilla, and salt. Pour into pie shell. Bake at 350 for 15 minutes. After pie has baked 15 minutes, mix crumble mixture until crumbly. Place on top of pie and continue baking until pie browned on top, about 30 minutes.

This pie is the best. I got this from another friend and we all love it.