Ingredients
1 sleeve of Graham crackers (crushed up)
1 block cream cheese
1 tub marshmallow cream
2 tubs cool whip
2 cans cherry pie filling
Instructions
Put crushed crackers in the bottom of a 9x13 pan or two 8x8 pans. Mix together cream cheese, marshmallow cream, and cool whip. Spread over the top of crushed Graham crackers. Then spread the cherry pie filling on top and serve with Graham crackers or Nilla Wafers.
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