1 loaf (16 oz) thinly sliced white bread, crusts removed
1 pkg (8 oz) cream cheese, softened
3/4 cup confectioners sugar
1 cup sugar
1-1/2 tsp cinnamon
3/4 cup melted, butter
Directions:
Flatten bread with a rolling-pin. In a bowl, combine cream cheese and confectioners' sugar. In another bowl, combine sugar and cinnamon; set aside. Spread about 1 tablespoon of cheese mixture on each slice of bread. Roll-up. jelly roll style. Dip in melted butter, then in cinnamon-sugar. Place on an ungreased baking sheet. Bake at 350 for 20 minutes or until golden brown. Yield: 16 roll-ups.
